5 Days Meghalaya Culinary Experience Tour
5 Days Meghalaya Culinary Experience Tour
5 Days Meghalaya Culinary Experience Tour
5 Days Meghalaya Culinary Experience Tour

5 Days Meghalaya Culinary Experience Tour

Meghalya

4 Night 5 Days

Starting from 35000

-9% 32000

What will you experience

Adventure

Adventure

Bonfire Night

Bonfire Night

Hotel

Hotel

Live Music

Live Music

Meals

Meals

Tour Guide

Tour Guide

Transportation

Transportation

First Aid Kit

First Aid Kit

Happy Face

Happy Face

About the trip

The Meghalaya Culinary Experience Tour offers a deep dive into the rich and diverse food culture of Meghalaya. This tour is perfect for food enthusiasts who wish to explore and experience the unique flavors of northeastern Indian cuisine. Through interactive cooking classes, visits to local markets, and dining experiences, you’ll get an authentic taste of Meghalaya’s culinary heritage. Coupled with the region’s natural beauty, this tour promises a flavorful and enriching journey.

Highlights

  • Discover the unique flavors of Khasi, Jaintia, and Garoi cuisine.
  • Participate in interactive cooking classes with local chefs.
  • Visit traditional markets and farms to understand the ingredients used in Meghalaya’s cuisine.
  • Enjoy a range of traditional dishes like Jadoh, Tungrymbai, and Bamboo Shoot Curry.
  • Explore the cultural and scenic beauty of Meghalaya while savoring its culinary delights.

Itinerary

Day 1 :   Arrival in Guwahati and Transfer to Shillong

  • Arrival at Guwahati airport and transfer to Shillong.
  • Check-in at your hotel and relax.
  • Evening visit to a local restaurant for an introductory dinner featuring traditional Khasi dishes.
  • Overnight stay in Shillong.

Day 2 :   Shillong Culinary Exploration

  • Morning visit to Shillong’s local markets to explore ingredients and spices used in Khasi cuisine.
  • Participate in a cooking class to learn how to prepare traditional dishes such as Jadoh (rice with pork), Tungrymbai (fermented soybean stew), and Bamboo Shoot Curry.
  • Enjoy a lunch featuring the dishes you prepared.
  • Evening free for relaxation or optional sightseeing.
  • Overnight stay in Shillong.

Day 3 :   Day Trip to Mawlynnong and Local Cuisine

  • Drive to Mawlynnong, Asia’s cleanest village.
  • Explore the village and enjoy a traditional Khasi lunch at a local home.
  • Afternoon visit to a local farm to learn about organic farming practices and traditional food production methods.
  • Return to Shillong in the evening.
  • Overnight stay in Shillong.

Day 4 :   Meghalaya Culinary and Cultural Tour

  • Visit the famous Shillong Café for a brunch featuring local and fusion dishes.
  • Explore Shillong’s cultural landmarks and enjoy a cooking demonstration focusing on Jaintia and Garoi cuisines.
  • Free time in the evening for shopping or relaxation.
  • Overnight stay in Shillong.

Day 5 :   Departure

  • After breakfast, transfer to Guwahati airport for your departure.

Things to Carry

  • Comfortable clothing
  • Sturdy shoes
  • Rain jacket/umbrella
  • Hat/cap
  • Sunglasses
  • Daypack/backpack
  • Personal toiletries
  • Medications and first-aid kit
  • Power bank and chargers
  • Camera with extra batteries
  • Travel documents (ID, permits, tickets)
  • Reusable water bottle
  • Snacks and energy bars
  • Local currency/cash
  • Portable sanitizer and face masks

Inclusions

  • Accommodation in comfortable hotels on a twin-sharing basis.
  • Daily breakfast and specified meals.
  • All transfers and sightseeing in a private vehicle.
  • Cooking classes and demonstrations.
  • Visits to local markets, farms, and traditional eateries.
  • Local English-speaking guide.
  • 24/7 customer support during the tour.

Exclusions

  • Airfare to and from Guwahati.
  • Any personal expenses such as laundry, tips, phone calls, etc.
  • Travel insurance.
  • Any additional activities not mentioned in the itinerary.
  • Any expenses arising from unforeseen circumstances like flight delays/cancellations, weather conditions, etc.

FAQs

What is the best time to join this culinary tour?

The best time is from October to April when the weather is pleasant and suitable for travel.

Do I need any prior cooking experience for the classes?

No prior cooking experience is needed. The classes are designed for all skill levels.

Are vegetarian options available during the tour?

Yes, vegetarian options are available, and we can accommodate dietary preferences with advance notice.

What types of dishes will be covered in the cooking classes?

The classes will cover traditional Khasi dishes such as Jadoh, Tungrymbai, and Bamboo Shoot Curry, as well as some local specialties.

Will there be opportunities to explore the local food culture beyond the planned activities?

Yes, there will be free time to explore local eateries and markets on your own.

Are the markets and farms easily accessible?

Yes, the tour includes comfortable transportation to all locations.

Is there a focus on any specific type of cuisine?

The tour focuses on Khasi, Jaintia, and Garoi cuisines.

Can the itinerary be adjusted for special dietary needs?

Yes, we can make adjustments for special dietary needs with prior notice.

What should I bring for the cooking classes?

Bring comfortable clothing and a sense of adventure. All necessary cooking equipment will be provided.

Is the tour suitable for families with children?

Yes, the tour is suitable for families, though some activities may be more engaging for adults and older children.

Policies

Confirmation Policy

  • Payments can be made either all at once or in 4 parts.
  • After processing the booking amount, you will receive an email regarding your booking confirmation.
  • Once you have paid 100% of the amount for your booking, you will receive an invoice containing all the information about the trip.

Payment Terms Policy

  • Booking amount: 4,000/-
  • 30 days before the trip departure: 50% of the total cost.
  • 20 days before the trip departure: 70% of the total cost.
  • 10 days before the trip departure: 100% of the total cost.

Cancellation Policy

  • Cancellations made before 30 days from the date of travel will result in a charge of 20% of the total trip cost.
  • Cancellations made between 15 to 30 days from the date of travel will result in a charge of 50% of the total trip cost.
  • Cancellations made between 5 to 15 days from the date of travel will result in a charge of 70% of the total trip cost.
  • Cancellations made between 0 to 5 days from the date of travel will result in a charge of 100% of the total trip cost.

Refund Policy

  • Refund amount will be processed within 15 business working days
  • All applicable refunds will be done via Bank Transfer only.

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